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Chicken Meatball & Pasta Soup Recipe

This full-bodied soup is perfect for people who like to cook from scratch. Slow-cooking the broth the day before it is needed will ensure maximum flavour without the use of artificial additives, and...

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Vegetable & Chickpea Soup Recipe

A warming soup brimming with vegetables, this recipe is perfect for utilising the leftovers in your crisper or for a quick meal that doesn’t skimp on nutrition. Chickpeas are a great source of...

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Couscous & Prawn Soup Recipe

A recipe full of luxurious ingredients – yet so simple to prepare – this soup will please lovers of fine foods. Couscous, a fine, pasta-like North African staple, brings substance to the recipe...

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Barbecued Pork In Citrus Broth Recipe

A flavour-packed, hearty broth that captures the richness of Asian flavours. This broth is full of nature goodness that supports a healthy life style and satisfies your taste buds at the same time....

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Creamy Veal & Sun-Dried Tomato Soup Recipe

A smooth, creamy broth and lean, tender meat makes this a luxuriously full-flavoured soup sure to please lovers of good food. The cream and butter nicely balance the leanness of the bay-leaf seasoned...

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Pumpkin & Potato Soup Recipe

We’ve all enjoyed a version of pumpkin soup, a favourite that is easy to prepare and quick to cook. This delicious recipe feeds six and is a fool-proof guide to preparing the crowd-pleasing...

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Chicken & Green Herb Soup Recipe

Herbs are not merely a garnish in this recipe – they take centre stage, and rightfully so. Dill, parsley and mint all take their green colour from the plant pigment chlorophyll, prized for...

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Creamy Beetroot Soup Recipe

An easy recipe which serves six people, Creamy Beetroot Soup is an excellent choice when entertaining dinner guests. Beetroots are a versatile vegetable that add a vibrant hue and earthy sweetness to any...

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Lentil Soup Recipe

A vibrant soup combining the wholesome flavours of potatoes, mushrooms and red lentils. Popular in Indian cooking, today lentils are valued by health conscious cooks everywhere for their filling nature, low fat content...

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Tomato & Chicken Spaghetti Soup Recipe

Don’t underestimate this fuss-free recipe – it’s fast and family friendly, while still offering the nutritional benefits of home cooking. Skin-free chicken thighs add protein and a full flavour to the broth, while...

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Indian Parsnip & Artichoke Soup Recipe

Sweet, nutty and spicy, this soup is a fusion of flavours perfect for home cooks who enjoy interesting combinations. Artichokes are full of fibre and folic acid, and their flavour cuts nicely through...

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Lamb & Bean Soup Recipe

Pulling shreds of tender lamb from the shank after taking the time to slow-cook is always rewarding, and the end result of this gently cooked Lamb & Bean Soup is no exception. The process...

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Cauliflower Soup Recipe

A lighter take on the popular cream of cauliflower soup, this simple recipe calls for few ingredients but remains full of flavour. Although it is often assumed that pale foods offer little nutritional...

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Easy Risoni Soup Recipe

This humble soup is perfect for a quick, light meal. Taking five minutes to prepare and only fifteen minutes to cook, Easy Risoni Soup is a recipe that can be whipped up using...

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Creamy Coconut & Carrot Soup Recipe

A deliciously creamy carrot soup with a Thai twist, this recipe offers an interesting alternative to the Thai pumpkin soups which have become popular in recent years. Coconut milk is widely used in...

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Beefy Bean & Spinach Soup Recipe

A recipe for those home cooks who love the classic combination of beef and red wine, and the richness and tenderness that comes from a slow-cooked meal. Red wine brings depth of flavour...

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Tomato & Mint Soup Recipe

Image Credit: The Good Taste Company A deliciously refreshing twist on the classic tomato soup, this recipe will have your kitchen awash with aromas of mint and basil. The mint cuts nicely through the...

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The Most Tender Buttermilk Roast Chicken Recipe

Everyone loves a roast chicken. But whole chickens are notorious for becoming dry during roasting. So how do you elevate a classic and get succulently juicy meat finished with the golden-brown crispy skin?...

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