Not so long ago, only the most spoiled and grumpy kid would demand ice cream for dinner. Not anymore! It's time to appeal to your customer's inner child and celebrate this year's explosion in cafes, restaurants and hotels offering dessert for dinner.
With a sharp rise in the volume of workplace trips and falls in recent years, there’s never been a better time to ensure against accidents.
One of the simplest ways to reduce the chances is with the use of safety matting, which has several end benefits for you, your staff and customers.
Welcome to the Nisbets blog! We're a supplier of catering equipment with 30 years experience in the industry. A one-stop shop for professional chefs, restaurants, cafes, bars, home cooks and more!